Product name: SoyBean Isoflavones, Soybean P.E.
Botanical source:Glycine max Linn.Merr.
Active Ingredient: Daidzin, Daidzein, Genistin, Genistein, Glycitin, Glycitein
Specification: Soy Isoflavone40% 80%
CAS No.: 574-12-9
Molecular Formula: C15H10O2
Molecular Weight: 222.2387
Appearance: Light Yellow or Yellow Fine Powder
Test Method:HPLC
Function: Soybean isoflavone is a kind of plant estrogen, which has the function of two-way regulation and balance of estrogen level, and is closely related to women's life health.
 
Storage: Store in sealed containers at cool & dry place. Protect from light, moisture and pest infestation
Shelf life: 2 year when properly stored.
Packing: 1KG/Aluminum foil; 25KG/Drum.
 
We specialized in  manufacture and export of herbal extract with high quality and competitive price.
If you have any questions, welcome to contact me by sending email to yysale2@herbalextractcn.com 

How to Identify Soy Isoflavones Edited by Yongyuan Bio Kiki (Please copy the address to your browser)

http://www.yongyuanbio.com/html/News/Company_news/Identify-Soy-Isoflavones.html