Product name: Avena Extract, Avena Sativa Extract Beta-Glucan, Wild Oat Extract, Oat beta glucan, Oat Dietary Fiber Extract Powder, Avena Sativa Kernel Extract, avena sativa meal extract
Latin name: Avena sativa L.
Part Used: Seed
Specification: 5:1, Yellow-Brown fine powder
Beta-Glucan 20%,35%,70%, Off-white fine powder
CAS No.: 9041-22-9
Molecular Formula: C18H32O16
Molecular Weight: 504.4371
Brand: Yongyuan Bio.
Oat β-glucan Description: Oat β-glucan is a kind of water-soluble dietary fiber. Because of its viscosity hinders the digestion and absorption of starch, protein and other substances, it has some physiological activities beneficial to the human body.
The thickening, stability, and gelation properties of Oat beta glucan makes it a new functional food ingredient in the food industry. And its scope of application has gradually expanded from fast food to biscuits, bread, milk, meat and other food.
At the same time, β-glucan can be applied to Low-fat ice cream and yogurt. The results showed that adding oat β-glucan to ice cream can help increase the expansivity and viscosity of ice cream and affect melting resistance. In milk and its beverage, β-glucan can be used as a substrate for lactic acid bacteria and Bacillus bifidus, which is beneficial to intestinal health.
Besides, Oat beta glucan can also be used in the areas of leisure food, fast food, healthcare products, pet food and so on.
In cosmetics, Macromolecular β-glucan can improve moisturize and help reduce skin wrinkles, anti-aging.
Oat β-glucan Application: Food, functional food, cosmetics, dairy products, etc.
Storage: Stored in sealed containers in a cool & dry place. Protect from light, moisture and pest infestation.
Shelf life: 2 years when properly stored.
Packing: 25KG/Drum.
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